芳香化合物的色谱和芳香剂
Chromatography of Aroma Compounds and Fragrances芳香化合物的色谱和芳香剂by Tibor CserhátiEnglish |2010-03-10 | ISBN: 3642016553 | 404 pages | PDF | 4.51 mb
This is the only comprehensive survey ofchromatographic methods for the analysis of aroma compounds and fragrances. Aunique feature of the book are the extensive tables with relevant data.
This will help significantly to choose anappropriate method, and to compare its characteristics with that of othermethods. Coverage of applications includes food products, essential oils, aswell as environmental samples. Tibor Cserháti is a recognized member of theseparation science community with long-standing publishing experience. He isauthor or coauthor of six books and more than 490 scientific papers.
Chromatography of Aroma Compounds and Fragrances.part1.rar(3.8MB)
方法很多,值得参考。 值得收藏,很不错一篇文章 有中文版的就好了 学习了,收藏~
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